Central And Eastern North Carolina Food Bank

Find A Food Bank Find Food Volunteer Or Give

To find contact information for your North or South Carolina Food Bank,

• type in your county.
• The Food Bank for your county will pop up.
• Go to the Food Bank and/or other food assistance program that pops up for your county, and click on Find Food.
• Under Find an Agency Near You, enter your zip code and/or county.
• When the Food Pantries pop up, please call the pantry before you go just to make sure they are open. Some programs may have had to alter their distributions because of COVID-19.

• Si necesitas asistencia alimentaria para subsistir durante esta epidemia, por favor sigue los siguientes pasos:
• Ingresa tu condado.
• En la pantalla aparecerá el Banco de Alimentos de tu condado.
• Haz clic en el Banco de Alimentos y/o cualquier otro programa de asistencia alimentaria disponible en tu condado y después haz clic en Find Food .
• Bajo Find an Agency Near You , ingresa tu código postal y/o condado.
• Aparecerán los Bancos de Alimentos más cercanos. Por favor llama por teléfono antes de ir al banco de alimentos para asegurarte de que estén abiertos. Algunos programas puede que hayan tenido que modificar sus distribuciones debido al COVID-19.

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The Food Bank Of Central & Eastern North Carolina Is An Equal Opportunity Provider

In accordance with Federal civil rights law and U.S. Department of Agriculture civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information , should contact the Agency where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at . Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at: , and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call . Submit your completed form or letter to USDA by mail to: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410, by fax or email at . This institution is an equal opportunity provider.

Our Mission & Vision

Volunteer At The Food Bank

Volunteers are the heart and soul of the Food Banks mission. Every day, Food Bank volunteers are making a tangible contribution to our communities. Volunteers are vital to ensuring nutritious food reaches our neighbors in needs. We could never do this important work alone!

I enjoy volunteering immenselyit feels like genuinely useful work, and is a nice physical break from my screen-heavy job. Ive also enjoyed the opportunity to learn more about the food distribution system in the USto see what happens to extras/seconds/damaged/other unwanted items from supermarkets/producers, what happens to stuff you give to food drives, what the government does and doesnt do to ensure food security. -Volunteer

The Food Bank is honored to be certified by Points of Light as a Service Enterprise! Our certification signifies that we have the capability and management expertise to strategically use our amazing volunteers to make an even bigger difference, not only in our warehouses, but in our communities. This is a prestigious accomplishment, and we are proud to join the top 11 percent of nonprofits nationwide in volunteer management and organizational performance.

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The Food Bank Of Central & Eastern North Carolina

The mission of the Food Bank of Central & Eastern North Carolina: No One Goes Hungry in Central & Eastern North Carolina. A non-profit organization established in 1980, the Food Bank has provided food for people at risk of hunger in a 34 county service area for over 35 years. The Food Bank serves a network of more than 800 partner agencies such as soup kitchens, food pantries, shelters and programs for children and adults through 6 branches in Raleigh, Durham, Greenville, New Bern, Sandhills and Wilmington.

JLR Impact

Since 2016, the JLR has partnered with the Food Bank of Central & Eastern North Carolina to serve a large population of people who struggle to access nutritious and adequate amounts of food necessary for a healthy and active lifestyle. The JLR team partners with the Food Bank to further its mission of receiving and distributing as much food as possible, by organizing fresh food so that it can be distributed to the community in an efficient and timely manner. The Food Bank and our JLR volunteers are committed to addressing food insecurity that remains a serious problem in central and eastern North Carolina.

Food Bank Of Central And Eastern Carolina Named 2020 Food Bank Of The Year

GREENVILLE, N.C. With so many people unemployed, especially now during the COVID-19 pandemic, the need for food is higher than ever.

The Food Bank of Central and Eastern North Carolina has stepped up to help, and Feeding American recently named them the 2020 Food Bank of the Year.

During the pandemic, the food bank has continued warehouse operations, distributing millions of pounds of food and household supplies to thousands of struggling families.

Officials say they are so proud of their staff and volunteers who are helping families experiencing food insecurities. But they say they still need support.

The tremendous need out there has made it necessary for us to rent additional trucks, hire more people, and with that, our trucks and equipment are experiencing breakdowns and need repairs, Eastern Regional Director George Young said.

Since March 16, Young says the food banks New Bern and Greenville locations have distributed over twenty million pounds of food.

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Food Bank Of Central & Eastern North Carolina

Major Gifts Officer

Development Operations and Analytics · Raleigh, North Carolina

The Food Bank of Central & Eastern North Carolina is an exciting, challenging, and rewarding place to work. Our vision: No one goes hungry, our Mission: Nourish people. Build solutions. Empower communities. We are an equal opportunity employer and are known for our core values of Respect, Integrity, Compassion, Dedication, Teamwork, and Fun!

Come join our growing team and help us fulfill the mission of the Food Bank.

The Major Gifts Officer is responsible for the oversight, coordination, and strategy development for the solicitation of major-level gift prospects and donors. The Major Gifts Officer manages a portfolio of about 125-150 constituent accounts including the donor relationship, which involves identifying, researching, qualifying, cultivating, soliciting, and stewarding these individuals while collaborating with Food Bank leaders, the board of directors, and Food Bank colleagues.

Responsibilities:

Qualifications:

Physical Demands:

These physical demands are representative of the physical requirements necessary for an employee to successfully perform the essential functions of the job. Reasonable accommodations can be made to enable people with disabilities to perform the described essential functions.

Work Environment:

The employee will be required to interact with Food Bank personnel in other environments. The noise level in the work environment is usually quiet to moderate.

The Food Bank Of Central & Eastern Nc

Our partnership with the Food Bank of Central & Eastern North Carolina was born from acts of generosity, collaboration, and a desire to improve lives in our community. The Food Bank had received a large donation of sweet potatoes from a local famer, John Bone of Bone Farms, a family farm in Nashville, NC. Looking for a way to make the produce available to its local agencies, the Food Bank reached out us and we couldnt have been happier to help.

Our first effort was to create co-branded, recyclable packaging for the donated sweet potatoes. But we wanted to do more so we brought in our partners at Berry Cold, a family-run processing facility in Eastern NC. Together, we facilitated a local Blueberry product to add to the Food Banks produce distribution.

The Food Bank works with local organizations every day to help put an end to hunger in the state of North Carolina. Through an intricate network of over 900 partner agencies, such as homeless shelters, soup kitchens, and private businesses, The Food Bank of Central & Eastern NC works to nourish people, build solutions, and empower communities. Seal the Seasons believes that our local food system is an integral part of community empowerment and we are proud to be part of the work they are doing.

To learn more about how you can help end hunger, visit: .

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Food Bank Of Eastern And Central North Carolina

The mission of the Food Bank of Central & Eastern North Carolina is to harness and supply resources so that no one goes hungry in central and eastern North Carolina.

Established in 1980, the Food Bank is a nonprofit organization that has provided food for people at risk of hunger in 34 counties for 30 years. The Food Bank serves a network of more than 800 partner agencies such as soup kitchens, food pantries, shelters, and programs for children and adults through warehouses in Durham, Greenville, New Bern, Raleigh, the Sandhills and Wilmington.

Text above taken from the Food Banks web site

Governor Cooper Tours Food Bank Of Central And Eastern North Carolina

RALEIGH, N.C. — September is hunger action month and this an initiative to help inspire people to take action and raise awareness and help people experiencing food insecurity.

Governor Roy Cooper and NC First Lady Kristin Cooper took part in hunger action month on Friday. They stopped to take a look at the growing garden on the food bank’s campus full of fresh produce before heading inside to help volunteers with sorting sweet potatoes

Governor Cooper said 12% of North Carolinas population can not count on a good meal everyday.

“1 in 6 of those people are children. That is unacceptable. We have a lot of work to do, our Department of Health and Human Services is working to administer several programs that help people,” said Cooper.

He said they encourage people and programs that help teach people how to grow their own foods.

Jennifer Caslin with the Food Bank of Central and Eastern North Carolina said over the summer they served over 300,000 kids in the area who needed a meal during the day.

She said inflation has hit them just like everyone else, but has high hopes as the move into the fall and winter months.

“We’ve seen you know a little bit of a dip and donations in terms of the larger donations but overall we’ve been very lucky and 97,000,000 tons of food last year so it’s still coming in it may be a little slower than it was before,” said Caslin.

They encourage people to sign up to donate or volunteer on their website.

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Food Bank Of Central And Eastern North Carolina

Alias:

• Application Process:Call or visit website for additional information.
• Eligibility Requirements:Please call service provider or visit website to learn more about eligibility requirements.
• State Certification and/or License Number:US
• Payment/Insurance Accepted:Please contact provider for accepted forms of payment.
• ADA Access:Please contact facility for accessibility information.

Tell us about the person youre helping:

• Please contact provider for languages spoken by staff.

What We Do

Today, the Food Bank stocks shelves at a network of more than 800 partner agencies such as soup kitchens, food pantries, shelters, and programs for children and adults through distribution centers in Durham, Greenville, New Bern, Raleigh, the Sandhills , and Wilmington. This year the Food Bank distributed 82 million pounds of food and non-food essentials through these agencies.

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Who We Are

Established in 1980, the Food Bank is a nonprofit organization and the very first food bank in the state that has provided food for people at risk of hunger in 34 counties for over 35 years. The Food Bank serves a network of more than 900 partner agencies such as soup kitchens, food pantries, shelters, and programs for children and adults through distribution centers in Durham, Greenville, New Bern, Raleigh, the Sandhills and Wilmington. No One Goes Hungry in Central & Eastern North Carolina.