Second Harvest Unveils Gayle And Tom Benson Food And Nutrition Center
NEW ORLEANS Renovations are now complete at the Second Harvest Food Bank in Elmwood.
A ribbon-cutting ceremony was held Friday to unveil the Gayle and Tom Benson Food and Nutrition Center.
The food banks president and CEO predicts they will now double their distribution to 70 million meals a year.
We can ensure a more comfortable work environment for the volunteers and staff members in a climate-controlled warehouse that protects food safety, Second Harvest Food Bank President & CEO Natalie Jayroe said. We can provide a place for staff and volunteers who go to work immediately following a disaster.
The multi-million-dollar food bank was made possible by the Gayle and Tom Benson Charitable Foundation and countless other donors.
I am humbled to hep play a small part in helping Second Harvest build and maintain the infrastructure they need to do their critical work in feeding the more vulnerable people in our community, Gayle Benson said.
The renovated food bank will also help partners of second harvest to fight food insecurity and create food access to the most vulnerable.
I dont turn down anything. If Natalie sent it to me, were going to distribute it, Giving Hope NOLAs Betty Thomas said. Were going to get it to the people, and I thank Second Harvest for the opportunity of being their partners, and they are truly a blessing to Giving Hope.
Th Annual Dish Gala Tickets Available
Dish is an opportunity to join together as a community to honor our collective work to end hunger and to raise essential funds that build on our momentum to ensure that no one goes hungry. Whether you are a longtime supporter of Second Harvest Heartland or a new friend to us, we hope you will join us for this truly special evening.
What Will Volunteers Do In Food Sorting And Packing
Food sorting and packing duties include sorting and repacking donated food and grocery items. Volunteers help to sort through salvage groceries to ensure quality control. Volunteers also work in the warehouse re-pack room to separate food into specific categories and repack food into boxes that go out for distribution to member agencies.
Specific assignments and projects will vary slightly based on operational needs. Your job assignment will be explained in further detail upon your arrival.
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Pantry Details Hours Photos Information: Second Harvest Food Bank Of Greater New Orleans & Acadiana
Through this collaborative effort, food manufacturers, distributors, retailers, brokers and farmers and individualsin south Louisiana donate food to Second Harvest Food Bank of Greater New Orleans and Acadiana, which is then distributed to a network of member agencies. This program is supplemented by food purchases to ensure nutritional balance to those we serve. For more information, please call.
Volunteering Information:
County or Counties Served: Lafayette
Donate Your Fruit And Produce To Second Harvest
Do you have extra fruit or produce going to waste? Wed like to help you pick it and help local families at the same time!
No matter if you have 1 tree or 100, we will gladly help you make sure your nutritious, fresh food will make its way to a South Louisiana family in need.
For more information or to schedule a harvest, please contact . Please include the type of tree, estimated dates when tree will be ready to pick and approximate location.
Interested in volunteering? Please sign up at . Harvest opportunities are posted weekly during citrus season.
The Fruit Tree Project is a Second Harvest volunteer-driven program that collects fruit and produce from local residents. This means we are now able to help secure donations of nutritious fruit from generous individuals, and it also gives the community additional volunteer opportunities to help harvest the fruit.
The Fruit Tree Project focuses on picking mainly from the yards of individual homeowners with fewer than 10 fruit trees. But if you have a much larger farm or orchard, wed also like to hear from you! We are fortunate to have some very large local farms donate excess or slightly blemished produce that would otherwise wind up in a landfill.
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The Branch has been a partner agency of SecondHarvest since their inception through our offering of guidance on establishing a food pantry, and providing The Branch with food. While SecondHarvest is proud to help The Branch put food on the table for our neighbors in Southeast Nashville, we are also thankful for their guidance to us as well. 8/23/21. In September 1981, Second Harvest Food Bank of Metrolina opened its doors in Charlotte. 40 years later, hunger is at an all-time high due to the COVID-19 pandemic. There has been a significant increase in requests for.
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It is possible when you support Second Harvest Food Bank of Middle Tennessee through your IRA. A Special Opportunity for Those 70½ Years Old and Older You can give any amount per year from your IRA directly to a qualified charity such as Second Harvest Food Bank of Middle Tennessee without having to pay income taxes on the money.
Drop Off A Food Donation At Second Harvest
You can drop off food donations at our New Orleans warehouse at 700 Edwards Ave in Harahan, or at our Lafayette warehouse at 215 East Pinhook Road, Monday Friday, 7:30 a.m. 3:30 p.m.
If you are donating more than 700 pounds of food, you can contact us to schedule a pick-up by one of our trucks. If you have questions about dropping off food, please call 504-734-1322.
If you are purchasing food to donate, please see our list ofMost Needed Items.
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Are You An Executive Hr Leader Or Brand Manager At Second Harvest Food Bank Of Greater New Orleans And Acadiana
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- Second Harvest Food Bank of Greater New Orleans and Acadiana
Zippia gives an in-depth look into the details of Second Harvest Food Bank of Greater New Orleans and Acadiana, including salaries, political affiliations, employee data, and more, in order to inform job seekers about Second Harvest Food Bank of Greater New Orleans and Acadiana. The employee data is based on information from people who have self-reported their past or current employments at Second Harvest Food Bank of Greater New Orleans and Acadiana. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by Second Harvest Food Bank of Greater New Orleans and Acadiana. The data presented on this page does not represent the view of Second Harvest Food Bank of Greater New Orleans and Acadiana and its employees or that of Zippia.
Second Harvest Marks 40th Anniversary With $15m Renovation
NEW ORLEANS Second Harvest Food Bank is about to mark its 40th anniversary by unveiling a $15 million overhaul of its headquarters at 700 Edwards Avenue in Elmwood. The improvements, paid for by a multi-year capital campaign, include a new roof, additional air conditioning, new bathrooms with showers, a new kitchen, a multipurpose meeting room, extra offices and an employee lounge built to accommodate meetings.
The food banks 6,500-square-foot kitchen is now capable of producing 15,000 meals each day. The new roof and air-conditioning will create a better working environment for staffers and volunteers, and the showers will help during major weather events, when workers and emergency personnel shelter at the facility.
A worker takes measurements as he prepares to hang art in the nearly complete lobby at the Second Harvest headquarters.
Eskew Dumez Ripple is the projects architect. DonahueFavret is leading the construction.
We needed air conditioning. We needed a new roof. We needed more space to hold volunteers, and we needed another line in our kitchen for local farmers to come in and do some value-added processing, said Natalie Jayroe, Second Harvest president and CEO . People are always shocked when I tell them that I am so happy about these bathrooms because they have showers in them, but its really because it allows us to turn this into a dormitory in a worst-case scenario.
Ultimately, all the individual efforts are directed toward the same goal.
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Food Sorting And Packing
Second Harvest Food Bank is leading the fight against hunger in South Louisiana by providing food access, advocacy, education, and disaster response. Second Harvest provides food and support to 700+ community partners and programs across 23 parishes.
Through our food distribution programs, community kitchen meal service, nutrition education, and public benefits assistance, we are helping to create pathways out of poverty. Every year, Second Harvest secures millions of pounds of food that otherwise would have gone to waste. Our work helps ensure that these meals make it to the dinner tables of thousands of families struggling with hunger in South Louisiana.
Second Harvest Food Bank Of Greater New Orleans And Acadiana
New Orleans, Louisiana
Second Harvest Food Bank leads the fight against hunger in South Louisiana by providing food access, advocacy, education, and disaster response. Second Harvest provides food and support to 700+ community partners and programs across 23 parishes. Staff and volunteers distribute the equivalent of more than 32 million meals to 210,000+ people a year.
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For General Inquiries Click Here To Email Us Or Call 504
For questions about a monetary donation, email
Food Donations or for information about hosting a food-collection drive, : Emily Slazer, Food Sourcing Manager 504-729-2846 or
For information about hosting a food drive, or email
Media Inquiries: New Orleans / Southeast Louisiana: Jay Vise 729-2830
Media Inquiries: Lafayette / Acadiana / SW Louisiana: 337-408-2464
User Questions And Answers
Answer a question below ONLY IF you know the answerHow do I volunteer?Do you know if I can get food delivered to me?Do I need to make an appointment?How do I make a donation?Can I do my community service hours at this location?Do you help with vouchers for Hotels?What type of documentation do I need to apply for food?
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NASHVILLE, Tenn. The Second Harvest Food Bank of Middle Tennessee is in need of volunteers in Nashville, Smyrna and Camden. The food bank has seen a large increase in demand amid the. Who we are: Since 1978, SecondHarvestFoodBank of Middle Tennessee, a member of Feeding America, has been providing food to our more than 1 million neighbors at risk of hunger in middle and west Tennessee. In support of our mission, which is “to provide food to people facing hunger and work to advance hunger solutions” – last year. NASHVILLE Bank of America today announced a $35,000 donation worth 140,000 meals to Second Harvest Food Bank of Middle Tennessee to address food insecurity in the region. An estimated one in seven children and one in eight Middle Tennesseans are considered food insecure in the 46 Middle Tennessee counties Second Harvest serves.
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Our Member Food Banks
Second Harvest Food Bank
For the first two years of Second Harvests existence it operated out of a 48,000 square foot warehouse on St. George Avenue, Jefferson Parish, loaned by Mr. Joseph Uddo. On January 10, 1985, it purchased a 15,500 square foot warehouse at 728 Hill Street for $340,000. However, distribution continued to grow and within five years Second Harvest needed to move again to a larger facility. Through the efforts of Anne Milling, Hormel made a generous donation of half the price of an warehouse it was selling at 1201 Sams Avenue in Harahan. Many generous gifts were given by community foundations and individuals, and Second Harvest was able to move into its current 29,000 square foot warehouse on 3 acres on March 13, 1991.
On August 29, 2005, Hurricane Katrina struck Second Harvests service area, followed by Hurricane Rita on September 24, 2005. More than a million people were displaced from their homes and hundreds of thousands of people found themselves in need of emergency assistance, often for the first time. Forced out of its facility in New Orleans, the staff of Second Harvest regrouped in Baton Rouge within 48 hours of Katrinas landfall, despite the fact that many of the staff had lost their own homes and others were unaware of the fate of their friends and family members.
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Bank of America on Friday announced a $35,000 donation worth 140,000 meals to Second Harvest Food Bank of Middle Tennessee to address food insecurity in the region. An estimated 1 in 7 children and 1 in 8 Middle Tennesseans are considered food insecure in the 46 Middle Tennessee counties Second Harvest serves.
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Second Harvest Food Bank of Middle Tennessee – The Martin Distribution Center 331 Great Circle Road Nashville, TN 37228 | 615.329.3491 615.329.3988 ©2016 Second Harvest Food Bank of Middle Tennessee.
Compensation & Benefits: Second Harvest is proud to offer rich and affordable total compensation packages. Full-time employment includes 34+ days off, medical, dental, vision , retirement , disability insurance and long-term care insurance. Since 1983, Second Harvest Food Bank of Middle Tennessee has been fighting hunger in our state. They are the largest food bank in Tennessee, serving more than 400 Partner Agencies in 46 counties. Last year, they distributed.
In 2019, the food bank distributed approx. 12.1 million pounds of food to over 140 non-profit charities and 70 mobile sites that feed the hungry in the eight-county region of Northeast Tennessee. Leadership Team Tom Cromie-Senior Operations Director Beth Tanner. Second Harvest Food Bank of Middle Tennessee was founded in 1978 with a mission of feeding hungry people and solve hunger issues in Middle and West Tennessee..
Join Us In Ending Hunger Together: Volunteer
Second Harvest Heartland volunteers play a critical role in the fight to end hunger. Sign up for a shift to assist with packing food today to help fuel our hunger fight and bring efficiency to the hunger relief network. Volunteer shifts are available Monday through Saturday at our Brooklyn Park facility. Want to do more? We have ongoing volunteer opportunities as well.
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Join Our Team And Use Your Skills To Create Change
When you work at Second Harvest Heartland, youre working to end hunger. As one of the countrys largest and most innovative food banks, we deliver food and solutions to our neighbors facing hunger. From truck drivers and forklift operators to volunteer leaders and program staff, our team is on a mission to end hunger in our region.
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In FY20, Second Harvest distributed 21 million pounds of food across 18 East Tennessee counties. Through feeding programs and 6300+ nonprofit partners, Second Harvest Food Bank of East Tennessee provides food to more than 143,000 children, adults and seniors each month. For more information, please visit secondharvestetn.org.
More than 130,000 Nashville residents were without power after strong storms blew through the area yesterday afternoon, making it one of the largest FOOD STUFF: April Restaurant Hellos and Goodbyes + Upcoming Events. Second Harvest Food Bank of Middle TN – Martha O’Bryan Center , 711 South 7th Street, Nashville, TN 37206. Phone 254-1791. Food pantries that provides up to a 3-day supply of groceries for low income qualified people who are in need of food assistance. Help is also for children and the elderly in Davidson County.
2 days ago · When Jess is done with one place, it’s off to the next one. It’s all part of working for Second Harvest Food Bank of Middle Tennessee. “We serve urban, rural, everything in between,” Jess said. “I….
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Vanderbilts University Staff Advisory Council partnered with Second Harvest Food Bank of Middle Tennessee in February to raise $5,335 and provide more than 21,000 meals to.
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How Do Volunteers Sign
Food Sorting and Packing has 2 shifts, Tuesday through Saturday, please log onto our website at . Here you will be able to create an account with us and use our online calendar to self-schedule. Thank you in advance or your assistance and for more information about Food Sorting and Packing, please contact the Volunteer Services Team at 504.729.6337.